The CEO of totalFood, Rezaur Rahman grew up in Khulna. Located in the South- west of Bangladesh, it is well known for prawn cultivation, and is nearby to large seaports. With aspirations of bringing the taste of Bangladeshi seafood to the rest of the world, his company has grown from its humble beginnings as a small distributor, to one with now a wide customer base. TotalFood's rapid expansion has largely been thanks to/ as a result of the UK’s hugely successful Indian restaurant industry. Rezaur has made sure of giving a personal service to each and everyone of his customers, and their continued loyalty demonstrates this.